Africa, September 9, 2019
According to FAO director-general’s remarks at a NEPAD-JICA event focused on improving nutrition across Africa through the Initiative for Food and Nutrition Security in Africa (IFNA), Africa can gain knowledge from the East Asian nation’s high food safety and nutrition standards and culture of healthy foods and diets. (Source: Far Eastern Agriculture)
‘African countries can benefit from Japan’s healthy foods and diets culture’
Recent Comments